Kandi Roti Pachadi
₹130.00 – ₹400.00
Here is a traditional, authentic recipe for Kandi Pappu Roti Pachadi (Toor Dal Chutney). This is a classic, comforting Andhra-style chutney that tastes incredible when ground coarsely on a grinding stone (roti).
Preparation
Take 2tbsps of Kandhi mix add 4tbsps of water and keep aside for 2mins.then add Shelf Life 2Months fresh onion chopped and eat it with rice
ingredient
Tooardal,
Dry chilli,
Oil,
Tamarind,
Dhania,
Salt
| Weight | N/A |
|---|---|
| Weight |
100gm ,250gm ,500gm |
MAECENAS IACULIS
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ADIPISCING CONVALLIS BULUM
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